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substitutes

Red Wine substitutes

Out of red wine? These are its closest flavor matches, ranked by Epicure's flavor-compound model — the percentage is how near each sits to red wine in flavor space. Port Wine is closest at 58%.

  1. 01
    Port Wine
    58% flavor match
  2. 02
    Wine
    56% flavor match
  3. 03
    White Wine
    53% flavor match
  4. 04
    Champagne
    50% flavor match
  5. 05
    Sherry
    50% flavor match
  6. 06
    Rose Wine
    45% flavor match

Cooking with red wine?

Paste your recipe into Mise — we'll find every ingredient as a real product you can buy, and swap the ones you can't, like red wine, for the closest match in stock.

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How we choose these

Each match is the nearest neighbour to red wine in Epicure, a food-science model mapping the aroma compounds of ~1,790 ingredients across 4 million recipes. The percentage is their flavor-space similarity. Taste as you go — substitutes shift texture and intensity too.

Flavor data: Epicure (Radzikowski & Chen, 2026), arXiv:2605.22391, CC-BY-4.0.