Italian Seasoning substitutes
Out of italian seasoning? Here are the best substitutes — what to reach for, why it works, and how much to use. Dried basil + oregano + thyme + rosemary is the top pick.
- 01Dried basil + oregano + thyme + rosemarybest pick
That's the blend — combine roughly equal parts.
1 tsp = 1/4 tsp each
- 02Herbes de Provence
Overlapping Mediterranean herbs; adds lavender and savory.
1:1
- 03Dried oregano
The most assertive herb in the mix; carries the flavor alone.
use ~3/4
- 04Greek seasoning
Same herb base with added garlic and onion.
1:1
Cooking with italian seasoning?
Paste your recipe into Mise — we'll find every ingredient as a real product you can buy, and swap the ones you can't, like italian seasoning, for the closest match in stock.
Turn a recipe into a basket →How we choose these
These are tested kitchen substitutes, chosen for matching flavor, texture, and role — with ratios so the swap actually works. Taste as you go; substitutes shift intensity, not just flavor.
Flavor data: Epicure (Radzikowski & Chen, 2026), arXiv:2605.22391, CC-BY-4.0.
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