Coriander substitutes
Out of coriander? Here are the best substitutes — what to reach for, why it works, and how much to use. Cumin is the top pick.
- 01Cuminbest pick
Its usual blend partner; earthier and warmer.
1:1
- 02Caraway
Related warm, citrusy-earthy seed.
use ~3/4
- 03Garam masala
Contains coriander; works in warm-spiced dishes.
to taste
Cooking with coriander?
Paste your recipe into Mise — we'll find every ingredient as a real product you can buy, and swap the ones you can't, like coriander, for the closest match in stock.
Turn a recipe into a basket →How we choose these
These are tested kitchen substitutes, chosen for matching flavor, texture, and role — with ratios so the swap actually works. Taste as you go; substitutes shift intensity, not just flavor.
Flavor data: Epicure (Radzikowski & Chen, 2026), arXiv:2605.22391, CC-BY-4.0.
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